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Dishwasher/Steward Company Name: New Castle Hotels and Resorts The primary function of the Steward is to operate all dish washing equipment to sanitize kitchen equipment, dishes, pots, pans, glass, cutlery, etc. The Steward is accountable for maintaining a high standard of sanitation of all kitchen equipment, and for keeping breakage to a minimum. Physical requirements include the ability to work long hours, Medium work - Exerting up to 50 pounds of force occasionally, and/or up to 20 pounds of force frequently. After registering you may be able to apply for this job directly (if still active) on ((None))'s site. Future job matches may be sent from Geebo approved job partners.
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